Table of Contents

Abstract

G.1 General Situation of China’s Agriculture and Rural Economy in 2019 and Prospects for 2020

General Report ad hoc working group

(1) Key Characteristics of China’s Agriculture and Rural Economy in 2019

(2) Prospects for 2020

(3) The Promotion of Agricultural and Grain Production: Concrete Measures and Policy Suggestions

G.2 The Income and Expenditure of Rural Residents and the Situation of Poor Population in 2019

Lu YUAN

G.3 An Analysis of Production and Prices of Agricultural Products in 2019

Zhenqin ZHANG

G.4 The Development of the Farming Industry in 2019 and Prospects for 2020

Ruijuan ZHANG

G.5 The Development of the Forestry Industry in 2019 and Prospects for 2020

Haipeng ZHANG &Hongfei JIANG

G.6 The Development of the Livestock Industry in 2019 and Prospects for 2020

Lei HAN & Shukun WANG

G.7 The Development of the Fisheries Industry in 2019 and Prospects for 2020

Jianhua CAO

G.8 The Opening-up and Foreign Trade of China’s Agriculturein 2019 and Prospects for 2020  

Bingchuan HU

G.9 The Evaluation of the Achievement Degree of Building a Well-off Society in China’s Rural Areas

Ruijuan ZHANG & Kai CUI

G.10 How to Stabilize the Production and Supply of the Pig Industry under the Influence of the Pig Supercycle

Qianfeng LUO

G.11 Rural Digital Economy: Connotation, Problem and Development Strategy

Kai CUI

G.12 Trend, Policy Demand and Promotion Strategy of Agricultural Productive Service Industry in China

Qianwen LU

G.13 Study on Improving Quality of Poverty Reduction and Enhancing Sustainability of Poverty Reduction

Xuewen TAN & Miao BAI

G.14 Major Food Risks and Risk Prevention in China

  Qingjie ZHOU & Dongyao YU

G.15 The Impacts of COVID-19 Epidemic on Agriculture and Rural Economy and Countermeasures

Tianzhu ZHANG; Chunming BAI; Qian ZHANG & Yihui TIAN